8 oz cooked pasta
1 cup grape tomatoes
1 cup cubed mozzarella cheese
2 tbsp vinegar
1/4 c olive oil
4-5 basil leaves, chopped
Salt & Pepper to taste
Combine all ingredients. Add more vinegar or oil to taste. Chill 1-2 hours before serving.
Showing posts with label grape tomato recipes. Show all posts
Showing posts with label grape tomato recipes. Show all posts
Thursday, October 30, 2008
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